Job Summary:
The Commis will assist in the preparation of dishes in the kitchen, ensuring high-quality and timely delivery of food items.
Job Responsibility:
– Assist in the preparation and cooking of various dishes according to the chef’s recipes and specifications.
– Maintain a clean and organized workspace, following proper food safety and hygiene standards.
– Help with the receiving and storage of food supplies.
– Collaborate with other kitchen staff to ensure smooth operations.
– Follow instructions from the senior kitchen staff and chefs.
Candidate Requirements:
– Proven experience working in a kitchen environment.
– Knowledge of food safety and hygiene practices.
– Ability to work well in a team.
– Strong communication skills.
– Willingness to learn and take direction.
Posted Date: | 2024-12-13 |
Job Location: | Lebanon – Beirut |
Department: | Kitchen |
Career Level: | Management |
Nationality: | Lebanon |
Tagged as: Chef, Cook, cooking, labor, learn, management, Rotana, SMO
Source ⇲
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